On this episode we chat with home brewer extraordinare, Adam Stern.
Adam has been home brewing for about 12 years and has really taken it to the highest levels both in terms of complexity and quality.
-Philip, Adam and Alvey
He is an all grain brewer who specializes in sour beers and smoked beers with a […]
This is the second half of our interview with Josh Pepper.
Ever wondered what a total beer geek thinks of wine? In this episode Josh delivers a profoundly powerful case for the complexities of beer.
This would be the show to have all your wine buff friends listen too. At the very least they will have a […]
If you think you have heard somebody talk passionately about beer before, think again!
Josh Pepper is a BJCP Judge who has an extraordinary love of beer and everything to do with the craft beer industry.
He’s got a couple of classes coming up soon! Check out:
Cooks of Crocus Hill […]
In this episode of WAT? we have a fun conversation with Omar Ansari, President of Surly Brewing.
-Alvey, Omar and Philip
Surly is a young Minnesota brewery that’s been producing big, full-flavored beers that have been very well received.
During the session we talk about how Surly came to be, the syles of beers that Surly brews, […]
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